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Amazing #SausageBowl Recipes with Johnsonville Sausage!

Johnsonville Sausage is the perfect sausage to sew into your Big Game Day recipes, because not only does it taste great but it is so easy to prepare. Johnsonville Sausage makes it so easy to create new and great tasting recipes easily! The taste will leave your guests on game day craving more this year with new innovated crowd pleasing sausage bowl recipes. Here are two that are sure to astonish, and fill the hungry bellies of your game day guests!

Johnsonville Sausage Bowl Stuffed Bell Peppers

Sausage Stuffed Bell Peppers

This is the perfect sausage bowl recipe that will both surprise and amaze guests! It is so easy to make and it tastes delicious.

  • Prep Time: 20 min
  • Cook Time: 1 Hour
  • Total Time: 1 hr 20 min

Johnsonville Sausage Bowl Stuffed Bell Peppers

You will need:

  • 10 Bell Peppers
  • Butter
  • 1/2 an onion
  • 1 can of crushed tomatoes
  • 1 can of tomato sauce
  • minced garlic
  • 1 egg
  • 1/2 cup of grated parmesan cheese
  • 2 pounds of Johnsonville sausage
  • 1 cup of bread crumbs


Step One: Start by cutting a triangle shape off one side of each bell pepper. Then remove the seeds and the ribs of each bell pepper.
Step Two: Boil a small pot of water. Once the water is boiling place the bell peppers in the pot. Cook in the pot for about 5 minutes. Then strain the bell peppers, and set aside for later.

Johnsonville Sausage Bowl Stuffed Bell Peppers

Step Three: Preheat the oven to 350 degrees Fahrenheit.
Step Four: Dice the onion, and sauté in a pan with about 2 tablespoons of butter. Sauté in the pan for about 2-4 minutes.
Step Five: Add in the crushed tomato, tomato sauce, and minced garlic. Let simmer for about ten minutes.
Step Six: Mix the eggs and grated parmesan cheese in a large bowl.

Johnsonville Sausage Bowl Stuffed Bell Peppers

Step Seven: Then proceed to mix in the Johnsonville Sausage, bread crumbs, and about 1-2 cups of the sautéed mixture.
Step Eight: Use a sausage stuffer (or a piping bag) to fill each bell pepper. Place the bell peppers in a 13 by 9 glass dish pan. The pour what is left of the sautéed mixture over the stuffed bell peppers. Place the tops back on the bell peppers.
Step Nine: Cook in the preheated oven for about an hour.

Johnsonville Sausage Bowl Stuffed Bell Peppers

These recipes will surely shake up this year’s sausage bowl. They are so easy to prepare, and by usingJohnsonville Sausage you will not have to stress over perfectly seasoning your dishes. Introduce new dishes that will surprise your guests as opposed to sticking with expected traditional game day dishes! These recipes will fill the stomach’s of a hungry crowd on game day, and leave them wanting more. Johnsonville Sausage will make your dishes memorable for years to come!

This is a sponsored conversation written by me on behalf of Johnsonville. The opinions and text are all mine.